![]() I prefer low sodium so I haven’t added it to the original recipe but you can definitely go for it! Another great option is to add a little Dijon mustard to the marinade to make it even more savory. Sauces: You can also add a little soy sauce for a more umami flavor. Make it zesty: You can add some lemon juice to the marinade to make your chicken more zesty! Onion powder goes great with the flavors in this marinade! Spices: You can add your favorite spices to adapt the flavor to what your family loves the most. This chicken recipe for Grilled Chicken Thighs is absolutely perfect and on-point! But if you want to add a little variation to it, here are some great ideas you can try: It’s made with a homemade bbq sauce marinade and goes great with this Grilled Chicken Thighs dish.įlavor Variation Ideas for Grilled Chicken Thighs If you want to serve it with another main bbq chicken dish, this Hawaiian Chicken Skewers recipe is absolutely delicious. I recommend having some classic and traditional Potato Salad, simple roasted mixed vegetables, or delicious white rice. This Grilled Chicken Thighs dish goes great with so many different sides! It’s incredibly versatile and tastes amazing with just about everything. What to Serve with Grilled Chicken Thighs? That is approximately 75 degrees Celsius. The internal temperature should be at least 165 degrees Fahrenheit in the thickest part of the chicken. The best way to know for sure whether or not your chicken thighs are perfectly cooked is to check the internal temperature using a meat thermometer. This gives a deliciously crispy chicken on the outside, and juicy tender chicken on the inside.īut don’t worry, you can definitely go for boneless skinless chicken thighs and still get incredible flavor thanks to the cooking technique in this recipe and the delicious marinade! How to Know When the Chicken Thighs are Perfectly Cooked? I prefer to trim off the excess fat and skin, but to keep the skin on. It’s all about personal preference when it comes to leaving the skin on or off. I’ve included tips in this post to help you know exactly when the chicken is done so don’t worry, you’ll always end up with incredibly delicious chicken every single time! Should I Use Chicken Thighs with Skin or Skinless? If you opt to go for bone-in chicken thighs, just increase the grilling time. I’ve used boneless chicken thighs in this recipe and that’s what the cooking times are for. You can use either boneless or bone-in chicken thighs for this recipe. Should I Use Boneless or Bone-In Chicken Thighs? My recipe for Grilled Chicken Thighs is made using the perfect chicken marinade for a delicious meal that everyone in your family is going to absolutely love. But don’t worry it’s still really healthy!Īlthough chicken thighs are slightly fattier, they are a great source of lean protein and contain more vitamins and minerals than chicken breasts. It’s also a darker meat compared to chicken breast, which means you’ll get a richer flavor in this recipe. Most people usually opt for chicken breast when grilling but using chicken thighs instead changes everything!Ĭhicken thighs are inherently juicier than chicken breast, which will give you perfectly cooked, juicy chicken each time. This Grilled Chicken Thighs recipe will give you an incredibly juicy chicken that is marinated and grilled to perfection. What Makes This Grilled Chicken Thighs Recipe Perfect?
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